Tasting Notes: Dried Apricot, Milk Chocolate
Roast level: Light
Farmer: Sidama farmers' co-op
This decaf coffee is unlike any you've ever had, and might trick you into thinking you're drinking the real thing. It's a naturally-processed Ethiopian, giving it full body and complex flavors. Decaffeinated by the ‘water process’, the coffee retains its flavor without the use of chemicals. The resulting cup is sweet and creamy, and you might not even miss the caffeine.
I have been a subscriber since their launch, having been introduced to Better Grounds at a coffee festival. I have enjoyed every monthly selection so far! Their service is a great choice for anyone who, like me, wants easier access great quality coffee and anyone who might feel overwhelmed trying to look into the sourcing bonafides of different brands. I appreciate that they do this work for their clients, and also support different roasters who are doing good work.