Tasting Notes: Raisin, Fig, Molasses
Roast level: Medium
Country: Honduras
Region: Marcala
Farmer: COMSA Cooperative
Certifications: Organic
From the roaster:
This medium roast Honduran coffee from COMSA Cooperative has a mild, berry-like acidity and a full body. It features pronounced dried fruit notes in the aroma followed by prominent flavors of raisin, fig, and molasses. Certified Organic & Fair Trade Coffee.